Transform your favorite Napoleon gas grill into a charcoal grill and smoker, bringing that smoky charcoal flavor to your meals. The Cast Iron Charcoal and Smoker Tray is simple to use—just remove the cooking grids and sear plates from at least two burners. Place the tray directly on the gas burners, then add a layer of charcoal. Turn on the gas burners, replace the cooking grids, and allow the charcoal to ignite and ash over before turning off the gas. Once the charcoal is ready, you're set to cook. For extra smoky barbecue flavor, add wood chunks directly to the charcoal, or use the integrated covered wood chip holder for soaked or dry wood chips. Versatile and easy to maintain, this Napoleon accessory elevates your grilling game, providing the essentials for delicious meals and expanding your culinary possibilities.
Features
- The Cast Iron Charcoal & Smoker Tray lets you cook with charcoal on your gas barbecue for a smoky flavor.
- Made from heavy-duty cast iron, it can withstand the high temperatures produced by charcoal.
- This accessory is designed to fit most Napoleon BBQ grills, sitting directly on the sear plate ledge.
- Napoleon grills are built to handle the extreme heat of charcoal, so you don't need to worry about damage.
- Hardwood lump charcoal is recommended for optimal performance.
- Add wood chips to the smoker tray or place wood chunks directly on the charcoal for a true smoked flavor.
- Easily light the charcoal using the gas burners on your BBQ, compatible with both propane and natural gas.
- To use, simply remove the cooking grids and sear plates, then place the tray on the gas burners.
- Ignite the charcoal with the burners and let it ash over before cooking.
- Enjoy multiple cooking techniques—smoke, roast, and sear—using charcoal on your gas barbecue.
Transform your favorite Napoleon gas grill into a charcoal grill and smoker, bringing that smoky charcoal flavor to your meals. The Cast Iron Charcoal and Smoker Tray is simple to use—just remove the cooking grids and sear plates from at least two burners. Place the tray directly on the gas burners, then add a layer of charcoal. Turn on the gas burners, replace the cooking grids, and allow the charcoal to ignite and ash over before turning off the gas. Once the charcoal is ready, you're set to cook. For extra smoky barbecue flavor, add wood chunks directly to the charcoal, or use the integrated covered wood chip holder for soaked or dry wood chips. Versatile and easy to maintain, this Napoleon accessory elevates your grilling game, providing the essentials for delicious meals and expanding your culinary possibilities.
Features
- The Cast Iron Charcoal & Smoker Tray lets you cook with charcoal on your gas barbecue for a smoky flavor.
- Made from heavy-duty cast iron, it can withstand the high temperatures produced by charcoal.
- This accessory is designed to fit most Napoleon BBQ grills, sitting directly on the sear plate ledge.
- Napoleon grills are built to handle the extreme heat of charcoal, so you don't need to worry about damage.
- Hardwood lump charcoal is recommended for optimal performance.
- Add wood chips to the smoker tray or place wood chunks directly on the charcoal for a true smoked flavor.
- Easily light the charcoal using the gas burners on your BBQ, compatible with both propane and natural gas.
- To use, simply remove the cooking grids and sear plates, then place the tray on the gas burners.
- Ignite the charcoal with the burners and let it ash over before cooking.
- Enjoy multiple cooking techniques—smoke, roast, and sear—using charcoal on your gas barbecue.
